STRAWBERRY SALAD WITH PEA TENDRILS & RICOTTA CHEESE

Ingredients:

• 1 c fresh strawberries

• 1/4 c pea tendrils 

• 2 tbsp ricotta cheese

• 1 tbsp high quality extra virgin olive oil

• 1 tsp fresh lemon zest

• Fresh cracked pepper

1. Wash and cut strawberries.

2. Plate pea tendrils, lay strawberries and ricotta cheese over the top.

3. Drizzle olive oil, lemon zest and fresh cracked pepper.